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How to Prepare Any-night-of-the-week French Onion Soup with Parmesan/Mozzarella Croutons

French Onion Soup with Parmesan/Mozzarella Croutons. Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. Your soup will only be as good as the stock you are using.

French Onion Soup with Parmesan/Mozzarella Croutons The mix of two kinds of both mix with sherry and congnac make this soup yummy, but the Gruyere *For the croutons*. Place tray under the broiler and leaving the oven door cracked, broil just. This is an easy french onion soup recipe (with croutons) that you can make for a delicious appetizer, or a satisfying lunch.

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, french onion soup with parmesan/mozzarella croutons. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

French Onion Soup with Parmesan/Mozzarella Croutons is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. French Onion Soup with Parmesan/Mozzarella Croutons is something which I have loved my whole life.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. Your soup will only be as good as the stock you are using.

To begin with this particular recipe, we must first prepare a few components. You can have french onion soup with parmesan/mozzarella croutons using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Soup with Parmesan/Mozzarella Croutons:

  1. {Make ready 4 of yellow onions, finely sliced.
  2. {Get 4 of red onions, finely sliced.
  3. {Take 1 of leek, finely sliced and washed.
  4. {Get 5 clove of garlic, minced.
  5. {Make ready 2 tablespoons of butter.
  6. {Make ready 2 tbsp of olive or avocado oil.
  7. {Take 1 of dried bay leaf.
  8. {Get 2 litres of good quality unsalted beef stock.
  9. {Make ready 3/4 cup of red wine.
  10. {Make ready 1 teaspoon of apple cider vinegar.
  11. {Get 1/4 cup of grated mozzarella & parmesan to serve.
  12. {Get 2 tablespoons of salt (to taste).
  13. {Take 1 tablespoon of ground pepper (to taste).
  14. {Take 1 of French stick, sliced thickly diagonally.
  15. {Prepare 1/4 cup of grated cheddar and Parmesan.

In this video Jamie starts out. Top each serving of soup with a Parmesan crouton. French Onion Soup is one of the most delicious soups you may only enjoy enjoy dining out in a restaurant. Here's my easy recipe you can make Easy French Onion Soup with Mozzarella Cheese and Homemade Croutons.

Steps to make French Onion Soup with Parmesan/Mozzarella Croutons:

  1. Slice all onions and leeks..
  2. Heat a large heavy base on high heat and melt the butter and add olive oil. Add onions and leek. Turn the heat down and sweat down onions slowly for around half an hour. Stir occasionally, and keep the lid so that it 3/4 covers pot, allowing steam to escape..
  3. Do not rush it! That may result the onions to burn. Rather have the onions caramelized which will give the soup a nice dark brown color. It may even take an hour..
  4. Once the onions are done, add garlic, bay leaf, salt and pepper..
  5. Deglaze pot with wine and vinegar. Add stock. Bring to the boil - reduce heat and simmer for a further 1/2 hour. Check and adjust seasoning if needed..
  6. Now to get croutons ready. Heat oven to 160*C. Slice French stick. Grate mozzarella and Parmesan over bread. Grate extra cheese to add to soup..
  7. Bake until golden brown an cheese has melted. Remove and set aside..
  8. Serve soup in a bowl with a sprinkle of cheese and top with croutons. Yum!.

Learn how to make delicious French onion soup with this classic recipe. Beef stock: The classic base for French onion soup, although we often sub in veggie stock in our house to make this We used mushroom broth and Parmesan shavings on the toasted bread. French Onion Soup is a deeply flavorful blend of onions caramelized in butter and slow simmered in a rich medley of beef broth and white wine, then finished with a splash of Cognac and topped with toasted croutons and bubbly Gruyere cheese. I've adapted this French Onion Soup recipe from Julia Child's. Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread I have tried many french onion soups and this is one of the best.

So that's going to wrap this up for this special food french onion soup with parmesan/mozzarella croutons recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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