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Recipe of Quick Fried Stuffed Lotus Root

Fried Stuffed Lotus Root.

Fried Stuffed Lotus Root

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried stuffed lotus root. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fried Stuffed Lotus Root is one of the most popular of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Fried Stuffed Lotus Root is something that I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook fried stuffed lotus root using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Stuffed Lotus Root:

  1. Get 1 pc of lotus root.
  2. Take of Minced pork.
  3. Get of Egg white.
  4. Make ready of Chicken powder.
  5. Take of White pepper.
  6. Make ready 1 tsp of cornflour.

Steps to make Fried Stuffed Lotus Root:

  1. Marinate pork with egg white, flour, chicken powder and white pepper..
  2. Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole..
  3. Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve.

So that is going to wrap this up for this exceptional food fried stuffed lotus root recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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