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How to Prepare Any-night-of-the-week Simple Air Fried Fish (Pompano) with moist meat

Simple Air Fried Fish (Pompano) with moist meat. Every since we invested in a Cuisenart Air Fryer, air fried crispy pompano has been our weekly thing. Serve with steamed jasmine rice and Vietnamese sweet and sour fish sauce. Rinse fish and strain or pat off liquid with paper towel.

Simple Air Fried Fish (Pompano) with moist meat Before cooking any fish, make sure that it is cleaned. This means that the gills, innards, and scales are removed. Working one at a time, coat fish in flour, then in egg, and finally in panko, pressing to coat.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, simple air fried fish (pompano) with moist meat. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Every since we invested in a Cuisenart Air Fryer, air fried crispy pompano has been our weekly thing. Serve with steamed jasmine rice and Vietnamese sweet and sour fish sauce. Rinse fish and strain or pat off liquid with paper towel.

Simple Air Fried Fish (Pompano) with moist meat is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Simple Air Fried Fish (Pompano) with moist meat is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have simple air fried fish (pompano) with moist meat using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Air Fried Fish (Pompano) with moist meat:

  1. Prepare 1 of thawed Pompano fish or other.
  2. Take as needed of Kalamansi or lemon,.
  3. Take as needed of Salt,.
  4. Get as needed of Pepper,.
  5. Get of Chicken salt powder or other Seasoning powder.
  6. Prepare of Few drops Knorr Liquid Seasoning.
  7. Make ready of Cooking Oil (spray).

Drizzle with olive oil, and make sure that the fish is well coated with oil. In a shallow dish, mix the bread crumbs with paprika, chili powder, black pepper, garlic powder, onion powder and salt. Coat each fish fillet in bread crumbs, and transfer to your air fryer basket. Pat the cod as dry as you can with a paper towel and season well with salt.

Steps to make Simple Air Fried Fish (Pompano) with moist meat:

  1. After cleaning the fish, rub with salt including the inside of the head and meat you can reach from the cut..
  2. Season with above listed ingredients on both sides. Spray both sides lightly with oil..
  3. Lay on mesh tray and place in the middle of the AF. Air fry for 15 mins at 180C, flipping half way..
  4. Increase to 200C and cook for an addtional 3 mins on each side to brown or crisp the skin..
  5. Serve with a side of kalamansi or lemon slices..

Place the flour in a large, rimmed plate. Place the eggs into a large bowl, beating them well. The Pompano, onion, a spoon of pepper and oil on the chopping board Pompano fish are widespread species that's famed for its delicious and healthy meat. There are African, Irish, Cayenne and many other varieties of the pompano. Lay coated fillets gently in the preheated air fryer.

So that's going to wrap this up for this special food simple air fried fish (pompano) with moist meat recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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