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Easiest Way to Prepare Speedy Chicken Biryani

Chicken Biryani.

Chicken Biryani

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, chicken biryani. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Biryani is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Chicken Biryani is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken biryani using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Biryani:

  1. Take 250 gm of Basmati rice.
  2. Make ready 300 gm of chicken.
  3. Take 1/2 cup of fried onion.
  4. Prepare 1 Tbsp of ginger garlic paste.
  5. Make ready 3-5 of green chilies.
  6. Take of Tomatoes 3 medium.
  7. Prepare 20 gm of Whole spices.
  8. Get 1 tsp of cumin.
  9. Take 1 tsp of salt.
  10. Take 1/2 tsp of red chili powder.
  11. Get 1 1/2 cup of oil.
  12. Get 1/2 cup of yogurt.
  13. Prepare gram of masala powder 1/2.

Instructions to make Chicken Biryani:

  1. First merinate the chicken with yoghurt,1/2 tsp salt,chili powder,gram masala powder and ginger garlic paste for 1 hour.
  2. Add oil in a pan, add marinated chicken and cook until water dry.now add green chillies, tomatoes, fried onion and cook on medium flame..
  3. Turn off the flame when chicken done the qurma of biryani is ready..
  4. Boil the rice with salt, whole spices and cumin.
  5. Make one leyar of qurma and one liyar of rice cover with led and cook for more 10 mint on slow flame.

So that is going to wrap this up with this special food chicken biryani recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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