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Easiest Way to Make Speedy Stuffed Tofu (Tahu Isi) *Vegan

Stuffed Tofu (Tahu Isi) *Vegan.

Stuffed Tofu (Tahu Isi) *Vegan

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, stuffed tofu (tahu isi) *vegan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Stuffed Tofu (Tahu Isi) *Vegan is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Stuffed Tofu (Tahu Isi) *Vegan is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed tofu (tahu isi) *vegan using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Tofu (Tahu Isi) *Vegan:

  1. Get 10 pcs of Fried Tofu.
  2. Prepare of Filling:.
  3. Get 3 of carrots.
  4. Prepare 1/4 of cabbage.
  5. Prepare 100 gr of bean sprouts (optional).
  6. Get 2 of spring onions.
  7. Get 1/2 of red onion or 5 shallots.
  8. Take 3 of garlic cloves.
  9. Take 1 tsp of salt.
  10. Get 1/2 tsp of pepper.
  11. Get 1/2 tsp of sugar.
  12. Take 1 tsp of chicken or beed or mushroom stock (optional).
  13. Get of Vegetable oil.
  14. Make ready of Batter:.
  15. Prepare 1 cup of plain flour.
  16. Make ready 1/2 cup of tapioca starch.
  17. Prepare 1/2 cup of corn starch.
  18. Make ready 1/2 tsp of turmeric powder.
  19. Take 1/2 tsp of salt.
  20. Get 3 cups of water.

Instructions to make Stuffed Tofu (Tahu Isi) *Vegan:

  1. Cut square shaped fried tofu tofu become triangle shapes, take out the inner part, put aside..
  2. Chop onion, garlics, cabbage, and spring onions, shred carrots, pur aside..
  3. In a sauce pan, pour 2 tbsp vegetable oil, put chopped onuon and garlics into the sauce pan, stir it well until the aroma comes out..
  4. Add spring onion, cabbage, carrots, and bean sprout, sprinkle some salt, sugar,pepper, and stock, stir it well. Cover the sauce pan, check and stir it properly until all veggies are cooked..
  5. In a mixing bowl, mix all flour and starch well, add turmeric powder, and salt, mix them well. Gradually pour water while stiring it, stop pouring the water when the batter is not to thick and not watery..
  6. Take fried tofu, fill it up with vegetable mix, do the same thing for the whole 20 tofu..
  7. Pre-heat cooking oil in a fryung pan..
  8. Deep filled tofu into batter and deep fry it in while the oil heates up, turn to the other side while they turn golden..
  9. Stuffed tofu is ready to be served, you can also enjoy them with some sauce or mayonaise..

So that is going to wrap it up with this exceptional food stuffed tofu (tahu isi) *vegan recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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