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How to Make Perfect Mexican shrimp soup (Caldo de Camarón)

Mexican shrimp soup (Caldo de Camarón).

Mexican shrimp soup (Caldo de Camarón)

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mexican shrimp soup (caldo de camarón). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mexican shrimp soup (Caldo de Camarón) is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Mexican shrimp soup (Caldo de Camarón) is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican shrimp soup (caldo de camarón) using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mexican shrimp soup (Caldo de Camarón):

  1. {Prepare 32 oz of of vegetable broth.
  2. {Get 32 oz of of water.
  3. {Take 12 oz of Fresh Shrimp.
  4. {Prepare 1 of zucchini.
  5. {Make ready 3 of Roma tomatoes.
  6. {Make ready 4 of carrots.
  7. {Take 1 cup of onion.
  8. {Make ready 1/2 cup of chopped cilantro.
  9. {Make ready 2 tbsp of of Knor Caldo de Tomate.
  10. {Take 1 of avocado.
  11. {Prepare 1 tbsp of of Tabasco sauce.
  12. {Take 1 of one lime juice.

Steps to make Mexican shrimp soup (Caldo de Camarón):

  1. Boil 32 ounces of vegetable broth and 32 ounces of water.
  2. Deveined and peel shrimp.
  3. Add shrimp shells to soup and boil.
  4. Add sliced zucchini.
  5. Add sliced tomatoes.
  6. Add sick chopped carrots.
  7. Add thickly chopped onions.
  8. Add 1/2 cup chopped cilantro.
  9. Let boil for about 10 minutes.
  10. Add 2 tablespoons of Caldo de tomate.
  11. When vegetables are cooked add shrimp and serve once shrimp are fully cooked.
  12. Add fresh cracked pepper and 1 tablespoon of Tabasco sauce.
  13. Add one lime juice.
  14. Serve with avocado cilantro and lime.

So that's going to wrap it up with this exceptional food mexican shrimp soup (caldo de camarón) recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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