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Recipe of Award-winning Christi's Tender Beer Bath Crockpot Corned Beef

Christi's Tender Beer Bath Crockpot Corned Beef.

Christi's Tender Beer Bath Crockpot Corned Beef

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, christi's tender beer bath crockpot corned beef. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Christi's Tender Beer Bath Crockpot Corned Beef is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Christi's Tender Beer Bath Crockpot Corned Beef is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have christi's tender beer bath crockpot corned beef using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Christi's Tender Beer Bath Crockpot Corned Beef:

  1. Make ready 1 bag of of baby carrots.
  2. Make ready 1 large of onion.
  3. Take 12 oz of bottle of beer. I like to use a dark beer, or Amber ale.
  4. Take 1 cup of Beef broth.
  5. Take 1 tbsp of 2-3 of Dijon mustard whatever covers the top of the brisket.
  6. Prepare 1 of seasoning pack that comes with the corned beef.
  7. Make ready 1 lb of 2-3 pound thawed corned beef.
  8. Prepare 1 bunch of 4-5 small to medium red or gold potatoes.
  9. Get 1/4 cup of Brown sugar.

Instructions to make Christi's Tender Beer Bath Crockpot Corned Beef:

  1. Wash & Chop potatoes into reasonable size, or use baby golds and leave whole. Wash baby carrots, Chop onion, add to crock pot. Some people prefer to add their veggies halfway through the cooking process. I've done both, and it works well both ways..
  2. Lay corned beef fat side up over vegetables. Spread mustard over beef, sprinkle spice packet..
  3. Mix together Brown sugar with about a 1/4 cup of beef stock, pour over beef..
  4. Add beer, rest of the beef broth. Cover, set on low for 10-11 hours for fall apart tender. Can be cooked on low up to 20 hours for fall apart crazy moist meat..
  5. Remove beef from crock pot, let stand for 6mins. Be sure to slice with the grain, not against. You may trim off excess fat..
  6. While beef is resting you can scoop out some of the sauce and add a bit of flour to thicken to use as a gravy. I whip up a honey mustard, and add a bit of gravy to it, as my family loves the flavor..

So that is going to wrap it up with this exceptional food christi's tender beer bath crockpot corned beef recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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