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Recipe of Favorite Roast Chicken n' Vegetables with Mushroom gravy

Roast Chicken n' Vegetables with Mushroom gravy.

Roast Chicken n' Vegetables with Mushroom gravy

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, roast chicken n' vegetables with mushroom gravy. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roast Chicken n' Vegetables with Mushroom gravy is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Roast Chicken n' Vegetables with Mushroom gravy is something which I have loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roast chicken n' vegetables with mushroom gravy using 22 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roast Chicken n' Vegetables with Mushroom gravy:

  1. Get 1 of whole Chicken.
  2. Prepare 2 pcs of Potatoes.
  3. Make ready 1 pcs of Big Sweet Potato.
  4. Get 6 pcs of Small Carrots.
  5. Prepare 2 of small Onion.
  6. Get 1 stalk of Leek.
  7. Get 1 1/2 cup of Of butter.
  8. Take of For filling inside chicken:.
  9. Prepare 1 of Small onion.
  10. Get 30 gr of mushrooms.
  11. Prepare 2 pcs of white bread.
  12. Prepare 1 tbsp of Mix Herbs.
  13. Make ready 1-2 tbsp of kecap manis.
  14. Prepare Pinch of salt and black pepper.
  15. Make ready of For gravy :.
  16. Make ready 1 pcs of shallot.
  17. Get 50 gr of White Wood Mushroom.
  18. Get 2 tbsp of butter.
  19. Prepare 1 tbsp of Warcester sauce.
  20. Prepare 1 tbsp of plain flour.
  21. Prepare 3/4 cup of Chicken stock.
  22. Take Pinch of salt and black pepper.

Instructions to make Roast Chicken n' Vegetables with Mushroom gravy:

  1. Heat fan oven 160°C and Prepare the vegetables into cut.
  2. Chop onion, mushroom and bread for the filling, season well with mix herbs, kecap manis, pinch salt and black pepper.. adding 4/5 tbsp of water.. fill inside chicken until full stitch with toothpick...
  3. Melt the butter.. Add all vegetables and chicken in the pot and basting all with the butter.. put in the oven for 1 hour and 20 minute.. basting with butter after 30 minutes in the oven.
  4. For the gravy.. Heat the butter in the pan fry chop shallot until soft adding mushroom and cook for few minute.. add flour and stir, make sure not burn.. season well and adding chicken stock.. cook until reduce and thick.
  5. Take all of the vegetables and put chicken on the turn off oven for 10 minutes while make gravy...
  6. Serve and have a nice meal everyone...

So that is going to wrap it up with this special food roast chicken n' vegetables with mushroom gravy recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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