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Recipe of Quick Chicken Egg Toast with Fried Veggies

Chicken Egg Toast with Fried Veggies.

Chicken Egg Toast with Fried Veggies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken egg toast with fried veggies. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Egg Toast with Fried Veggies is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicken Egg Toast with Fried Veggies is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken egg toast with fried veggies using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Egg Toast with Fried Veggies:

  1. Get 2 Slices of Sourdough.
  2. Prepare of Chicken Breast.
  3. Make ready 2 of Eggs.
  4. Take 2 Tablespoons of Soy Sauce (for the chicken).
  5. Take of Olive Oil (bertolli classico).
  6. Get Pinch of Himalayan Salt.
  7. Get of Veggies.
  8. Take of Garlic cloves (optional).
  9. Take 3 of Cherry Tomatoes.
  10. Prepare 1 of Sweet Corn.
  11. Get of Mustard Greens.
  12. Prepare of Green Onion.
  13. Prepare Half of Red Paprika.

Steps to make Chicken Egg Toast with Fried Veggies:

  1. Fry the sourdough for awhile (I use much olive oil for this because I like the taste!) till it heated. Then move it to the plate you’ve prepared..
  2. Heat the olive oil in a large (and preferably non-stick) sauté pan over medium heat. Once the pan is fully heated, carefully pour in the egg, add a pinch of himalayan salt and let it cook until the whites are completely set but the yolks are still soft. Remove immediately and serve for sunny-side-up eggs. Then add it above the sourdough..
  3. Use the same pan and pour another tablespoon of olive oil. Fry the chicken breast and add 2 tablespoons soy sauce with low heat..
  4. While waiting the chicken, let’s prepare the veggies..
  5. After the chicken is cooked, move the chicken and use the oil for cooking the veggies. You can cook the cherry tomatoes too but I sometimes prefer not..
  6. You can chop all the veggies and easily boil all of it for 3 minutes (sweet corn, paprika, and mustard green) or just fry it gently with olive oil for 2 minutes on heated oil. No salt. Put garlic cloves first (fried) if you like it. And of course green onion in the end..
  7. Add the veggies into the plates. Now your simple chicken egg toast is ready to served. 🥖🍳🥓🥙🍽🧂.

So that is going to wrap it up for this exceptional food chicken egg toast with fried veggies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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