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How to Prepare Homemade Christmas turkey arroz caldo

Christmas turkey arroz caldo.

Christmas turkey arroz caldo

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, christmas turkey arroz caldo. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Christmas turkey arroz caldo is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Christmas turkey arroz caldo is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook christmas turkey arroz caldo using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Christmas turkey arroz caldo:

  1. Make ready 1 of medium onion, chopped.
  2. Make ready 3 of thumb-sized knobs ginger, cut into thin matchsticks.
  3. Make ready 2 cloves of garlic, finely chopped.
  4. Get 3 tbsp of fish sauce.
  5. Make ready 1/2 cup of jasmine rice, rinsed once.
  6. Get 6 cups of low sodium chicken stock.
  7. Make ready 1 tbsp of whole black peppercorns.
  8. Make ready 1 1/2 cups of roast turkey, chopped into bite-sized pieces.
  9. Get 1/4 cup of chopped green onion.

Instructions to make Christmas turkey arroz caldo:

  1. Put a medium pot on medium-high heat. Add a splash of veg oil and the onions. Fry them until well-browned, about 5 minutes. Add the ginger and fry another 1 to 2 minutes until fragrant. Add the garlic and fry 1 minute more..
  2. Stir the fish sauce and rice into the pot. Add the stock and peppercorns. Cover and let simmer for 20 to 30 minutes, stirring occasionally. The rice should be plump and the broth thickened. The longer you cook, the more liquid the rice will absorb, so add extra water as needed..
  3. Add the turkey and simmer uncovered for 2 minutes. Add extra salt and pepper to taste. Serve with a sprinkle of green onion..

So that's going to wrap it up with this special food christmas turkey arroz caldo recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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