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Step-by-Step Guide to Prepare Any-night-of-the-week Of Cabbage Sodhi and Fried Fish

Of Cabbage Sodhi and Fried Fish.

Of Cabbage Sodhi and Fried Fish

Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, of cabbage sodhi and fried fish. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Of Cabbage Sodhi and Fried Fish is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Of Cabbage Sodhi and Fried Fish is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Of Cabbage Sodhi and Fried Fish:

  1. Get of A. Main.
  2. Take 3-4 C of chopped cabbage (small squares).
  3. Get of B. Sauté.
  4. Take 2 sprigs of curry leaves.
  5. Take 1 of big red chilli - thinly sliced.
  6. Take of (Or use 4 bird eye chillies - crushed).
  7. Make ready 1/2 of brown onion - thinly sliced.
  8. Prepare 1 tsp of finely minced garlic.
  9. Get 1 tsp of mustard seed (or use #panchphoran).
  10. Get 1-2 tsp of turmeric powder.
  11. Take of C. Seasoning.
  12. Take of To Taste -chicken seasoning powder.
  13. Take of (Chicken bullion).
  14. Prepare 1/2 C of - 1 C water.
  15. Make ready 1 of tamarind peel.
  16. Get of d.
  17. Prepare 1 Can of coconut cream.
  18. Get of E. To Pair with Cabbage Sodhi.
  19. Make ready 5-10 of (or more) Fish slices.
  20. Prepare 2 tsp of turmeric powder.
  21. Make ready 2 tsp of chilli powder(optional).
  22. Prepare of To taste - Salt or chicken seasoning powder/bullion.

Instructions to make Of Cabbage Sodhi and Fried Fish:

  1. Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft..
  2. Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up..
  3. E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up....
  4. ...with love..

So that is going to wrap it up with this special food of cabbage sodhi and fried fish recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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