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How to Prepare Quick Savory Tuna Pasta Salad

Savory Tuna Pasta Salad.

Savory Tuna Pasta Salad

Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, savory tuna pasta salad. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Savory Tuna Pasta Salad is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Savory Tuna Pasta Salad is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook savory tuna pasta salad using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Savory Tuna Pasta Salad:

  1. Get 8 Oz of Pasta (your choice).
  2. Make ready 1 can of albacore tuna in water (I used about 4 ounces).
  3. Make ready 1 of small stock celery finely diced.
  4. Get 1 of med banana pepper finely sliced.
  5. Prepare 3/4 cup of light mayonnaise.
  6. Make ready 1/4 cup of sliced black olives.
  7. Make ready 1/4 cup of grated Parmesan cheese.
  8. Take 1/4 cup of miracle whip.
  9. Get 1/8 cup of white onion finely diced.
  10. Make ready 1.5 tsp of Old Bay seasoning.
  11. Prepare 1 tsp of seasoned salt.
  12. Prepare 1 tsp of Olive oil.
  13. Take 1/2 tsp of Sea salt.
  14. Make ready 1/2 tsp of fresh cracked black pepper.

Instructions to make Savory Tuna Pasta Salad:

  1. Boil pasta according to directions on box. Rinse with cool water until pasta is cool and drained..
  2. Combine all ingredients in a large mixing bowl and toss gently..
  3. Place in airtight container or top with saran wrap for at least an hour in the refrigerator..

So that is going to wrap this up with this exceptional food savory tuna pasta salad recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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