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Steps to Prepare Homemade Breakfast crunchwrap

Breakfast crunchwrap.

Breakfast crunchwrap

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, breakfast crunchwrap. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Breakfast crunchwrap is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Breakfast crunchwrap is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have breakfast crunchwrap using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Breakfast crunchwrap:

  1. {Prepare 1 packages of Bacon.
  2. {Prepare 1 packages of Frozen hashbrown pattys.
  3. {Prepare 5 of eggs.
  4. {Get of shredded cheese.
  5. {Take of Pace salsa.
  6. {Make ready 1/4 cup of milk.
  7. {Make ready 1 packages of Flour tortillas.
  8. {Make ready 1 of George Foreman grill.

Instructions to make Breakfast crunchwrap:

  1. Bake hashbrowns on 400° until crispy.
  2. Fry bacon to your liking (i like mine crispy).
  3. Add milk to eggs and scramble until fluffy and cooked thoroughly.
  4. Lay out tortilla, put in one hashbrown, bacon, eggs, cheese and salsa.
  5. Fold counter clockwise into a circular patern.
  6. Place inside pre-heated George Foreman grill and close.
  7. Cook until lightly browned grill marks show on both sides.
  8. Wrap in napkin and eat breakfast on the go 😊.
  9. .

So that's going to wrap this up for this special food breakfast crunchwrap recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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