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Simple Way to Make Ultimate Veggie Pasta

Veggie Pasta.

Veggie Pasta

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, veggie pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Veggie Pasta is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Veggie Pasta is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have veggie pasta using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Pasta:

  1. Prepare of pasta.
  2. Get of olive oil.
  3. Make ready of mix frozen veggies.
  4. Get of cucumber chopped.
  5. Take of tomato chopped and deseeded.
  6. Get of mayonnaise.
  7. Make ready of mix herbs seasoning.
  8. Take of black pepper powder.
  9. Make ready of ginger and garlic powder.
  10. Get of hot sauce or chilli sauce.
  11. Get of vinegar.
  12. Take of ketchup.
  13. Get of salt.
  14. Get of roasted sesame seeds.

Instructions to make Veggie Pasta:

  1. Cook pasta till al dente with little bit oil and salt in the water or according to packet instructions.Strain the pasta and keep it aside.You can use any pasta..
  2. In a pan heat olive oil and add the mixed frozen veggies.saute them for 2 mins only..
  3. Mix all the dry spices, herbs and sauces in a bowl..
  4. In a mixing bowl add pasta add mix veggies..
  5. Now add cucumber and tomato..
  6. Add the prepared sauce and toss everything..
  7. Sprinkle some sesamme seeds for garnishing..
  8. Keep the pasta for 10 mins in fridge covered and serve cold..

So that's going to wrap it up for this exceptional food veggie pasta recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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