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Step-by-Step Guide to Make Super Quick Homemade Corned Beef Pie

Corned Beef Pie.

Corned Beef Pie

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, corned beef pie. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Corned Beef Pie is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Corned Beef Pie is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have corned beef pie using 10 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Pie:

  1. Make ready 1 packages of puff pastry.
  2. Prepare of seasoning.
  3. Take 1 pinch of salt.
  4. Get 1 pinch of black pepper.
  5. Make ready 1 tbsp of worcestershire sauce.
  6. Take of filling.
  7. Prepare 2 of onions.
  8. Get 1 dash of milk.
  9. Prepare 2 of potatoes.
  10. Make ready 1 can of corned beef (340g).

Steps to make Corned Beef Pie:

  1. Peal and thinly dice the onions.
  2. Peal and slice the potato.
  3. Add the potato and onion to a pan, bring to the boil, then simmer for 20-30 minutes (until the potato and onion is cooked and soft).
  4. Remove the pan from the stove, drain the water and add the can of corned beef.
  5. Use a potato masher to mash the corned beef, onion and potato together.
  6. Season as you like. I add a punch of salt and pepper and a tablespoon of Worcestershire sauce..
  7. Leave the filling to cool.
  8. Roll out the pastry and place base in pie tin (I use an ~8 inch flan tin). Spoon in the cold filling until the pie is deep filled..
  9. Place the top of the pie on, sealing the corners..
  10. Cut some steam holes in the top the pie and brush with a dash of milk or egg..
  11. Pre-heat oven to 180°F..
  12. Place pie in the center of the pre heated oven until the pastry is golden (~20 mins).
  13. Remove from the oven when the pastry is golden.
  14. Consume.

So that's going to wrap it up for this exceptional food corned beef pie recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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